WellDecoded Decode my report

Total dissolved solids (TDS) in well water: what your number means

TDS is the total amount of minerals and salts dissolved in your water. It isn't a health limit on its own. Above 500 mg/L (EPA and Ontario) water can taste salty or bitter and leave scale, so look at which individual results are driving it.

US (EPA)
500 mg/L cosmetic guideline.
Ontario
500 mg/L aesthetic objective.

What it is

TDS adds up everything dissolved in the water: calcium, magnesium, sodium, chloride, sulfate, bicarbonate and more. Most of it comes from the rock and soil the water passes through. Labs report it in mg/L, which is the same as parts per million (ppm).

What your number means

What to do

  1. Look at the other results on your report. Sodium, chloride, sulfate and hardness usually explain a high TDS.
  2. If TDS has jumped since your last test, ask your health department about road salt, a septic system or other nearby sources.
  3. For drinking water, reverse osmosis or distillation lowers TDS. A water softener doesn't: it swaps hardness for sodium.

How often to test

With a full panel every 3 to 5 years, and sooner if the taste changes.

Common questions

Is high TDS dangerous?

Not by itself. TDS is a total, so check the individual results on your report, such as sodium, chloride, sulfate, nitrate and hardness, to see what is actually in the water.

Can I use a TDS meter instead of a lab test?

A handheld TDS meter is handy for spotting changes over time, but it only estimates the total. It can't tell you what is dissolved or whether any one thing is above a health limit.

Sources: EPA secondary standards; Ontario: testing and treating private wells. Limits checked November 2026.

Other results